GASTRONOMY

Description

Golibe festival gastronomy department presents you a melting pot of iconic Onitsha food (including Nni-Oka, Ukpo-Ogede (Plantain pudding), Ofe Nsala among other historical cuisine) and modern national and international cuisine. There will be local drinks like Omumu brew, a drink typically consumed during Ozo ceremonies, palm wine and other brews from other parts of Nigeria and beyond.

Golibe festival provides enormous opportunity for local and international foods and drinks companies to partner with the festival planning committee to create unique experience for guests and the deserving holiday maker who wishes not to spend all the time in the kitchen! There will be provisions for food and drinks stalls at strategic parts of the arena throughout the duration of the festival as well as cooking master classes and competitions where prizes will be won.

Vendors interested in providing food and drinks in all the arenas and carnival routes are required to register and rent spaces in the venues for a fee. To register as a food vendor kindly click button below.